Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 250-602-4 | CAS number: 31377-05-6
Guidance on Safe Use
Administrative data
First-aid measures
•Ingestion: rinse out mouth with water
•Skin contact : Wash skin with water and soap
•Eye contact: Rinse eyes with water. Consult a doctor in case of irritation
Fire-fighting measures
Accidental release measures
• Precautions for protecting the environment: no specific measure is required
• Methods of cleansing: collect mechanically or aspirate. After complete collection wash the spillage place with water
Handling and storage
• Storage conditions: store at room temperature, away from light
• Recommended packaging materials: do not use recipients in iron or aluminium
Transport information
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Marine transport (UN RTDG/IMDG)
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Exposure controls / personal protection
Stability and reactivity
• Conditions to avoid: do not use recipients in iron or aluminium
• Materials to avoid: none currently known
• Hazardous decomposition products: none currently known
Disposal considerations
• Tainted packaging: comply with national and community regulations in force
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
