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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

Description of key information

From the results of both the skin and eye irriation studies on 2-(4Phenylbenzoyl)benzoic acid, the test item does not meet the criteria for classification according to the Globally Harmonized System of Classification and Labelling of Chemicals.

Key value for chemical safety assessment

Skin irritation / corrosion

Endpoint conclusion
Endpoint conclusion:
no adverse effect observed (not irritating)

Eye irritation

Endpoint conclusion
Endpoint conclusion:
no adverse effect observed (not irritating)

Respiratory irritation

Endpoint conclusion
Endpoint conclusion:
no study available

Additional information

The test item produced a primary irritation index of 0.0 and was classified as non-irritant to rabbit skin according to the Draize classification scheme. No corrosive effects were noted.

The test item produced a maximum group mean score of 9.0 and was classified as a mild irritant (Class 4 on a 1 to 8 scale) to the rabbit eye according to a modified Kay and Calandra classification system.

The test item does not meet the criteria for classification according to the Globally Harmonized System of Classification and Labelling of Chemicals.


Justification for selection of skin irritation / corrosion endpoint:
this in vivo study confirmed the results of the in vitro testing

Justification for selection of eye irritation endpoint:
The in vitro results didn't allow classification the substance.

Effects on eye irritation: slightly irritating

Justification for classification or non-classification

The test item does not meet the criteria for classification according to the Global lyHarmonized System of Classification and Labelling of Chemicals.