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Physical & Chemical properties

Stability: thermal, sunlight, metals

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Description of key information

The test substance is stable during 14 d at 54 °C and is also not affected by storage in stainless steel beaker

Additional information

Thermal stability measured during 14 d at 54 °C. The test substance is stable.

Stability to metals tested in stainless steel beakers in comparison to glass beakers; any (minor) weight loss was related to increase in purity and decrease in a certain impurity. No data found on aluminum

Justification for classification or non-classification