Registration Dossier

Diss Factsheets

Physical & Chemical properties


Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

A single key study was used to determine the viscosity of allylamine:
Viscosity = 0.509 mm2.s-1 (kinematic), Cage (2013).

Key value for chemical safety assessment

0.509 mm²/s (static)
at the temperature of:
20 °C

Additional information