Registration Dossier

Diss Factsheets

Administrative data

Endpoint:
relative density
Type of information:
experimental study
Adequacy of study:
key study
Cross-reference
Reason / purpose for cross-reference:
reference to other study
Reference
Endpoint:
viscosity
Type of information:
experimental study
Adequacy of study:
key study
Qualifier:
according to guideline
Guideline:
OECD Test Guideline 114 (Viscosity of Liquids)
Qualifier:
according to guideline
Guideline:
other:
Type of method:
forced ball viscometer (dynamic)
Key result
Temp.:
20°C
Parameter:
dynamic viscosity (in mPa s)
Value:
26.25
Temp.:
40°C
Parameter:
dynamic viscosity (in mPa s)
Value:
9.859

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2000
Report date:
2000

Materials and methods

Test guidelineopen allclose all
Qualifier:
according to guideline
Guideline:
OECD Guideline 109 (Density of Liquids and Solids)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.3 (Relative Density)
Deviations:
no
Type of method:
pycnometer method

Test material

Constituent 1
impurity 1
Test material form:
liquid

Results and discussion

Densityopen allclose all
Type:
density
Density:
1.003 g/cm³
Temp.:
20 °C
Key result
Type:
relative density
Density:
1.003 other:
Temp.:
20 °C
Remarks on result:
other:

Applicant's summary and conclusion

Categories Display