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Physical & Chemical properties

Auto flammability

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Reference
Endpoint:
auto-ignition temperature (liquids)
Type of information:
experimental study
Adequacy of study:
key study
Study period:
6 June 2018 - 18 July 2018
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
test procedure in accordance with national standard methods
Qualifier:
according to
Guideline:
other: BS EN 14522:2005
Deviations:
not specified
Principles of method if other than guideline:
Test performed in accordance to BS EN 14522:2005
GLP compliance:
not specified
Specific details on test material used for the study:
Batch No: A2016-036 representing the registered substance
Key result
Atm. press.:
>= 1.009 - <= 1.016 mBar
Remarks on result:
not determinable
Conclusions:
No autoignition temperature of the UVCB substance "Reaction product of saturated palm kernel fatty acids and oxybispropanediol" was established under the applied test conditions.
Executive summary:

Samples of the UVCB substance "Reaction product of saturated palm kernel fatty acids and oxybispropanediol" was tested according to BS EN 14522:2005. No autoignition was observed for any of the volumes of sample in the range tested. Thus, no autoignition temperature was established.

Description of key information

Samples of the UVCB substance "Reaction product of saturated palm kernel fatty acids and oxybispropanediol" was tested according to BS EN 14522:2005.

No autoignition was observed for any of the volumes of sample in the range tested.

Key value for chemical safety assessment

Additional information