Registration Dossier

Identification

Display Name:
Amidase, penicillin
EC Number:
232-753-8
EC Name:
Amidase, penicillin
CAS Number:
9014-06-6
Molecular formula:
Not available, see remarks
IUPAC Name:
α-acylamino-β-lactam acylhydrolase

Type of substance

Composition:
UVCB
Origin:
organic

Total tonnage band

Total range:
0 - 10 tonnes per annum

REACH

Registered as:
FULL
Submitted:
Joint Submission

Publication dates

First published:
03-Feb-2019
Last modified:
25-Mar-2020

Chemical safety assessment

Performed for this substance:
NO

Compositions open all close all

Type:
legal entity composition of the substance
State Form:
solid: bulk


Constituent 1
Reference substance name:
α-acylamino-β-lactam acylhydrolase (Active Enzyme Protein)
Molecular formula:
Not Applicable: protein; see also remarks
IUPAC Name:
α-acylamino-β-lactam acylhydrolase (Active Enzyme Protein)
Constituent 2
Reference substance name:
Protein as a constituent of enzyme deriving from the fermentation or extraction process
Molecular formula:
Not available. See remarks.
IUPAC Name:
Protein as a constituent of enzyme deriving from the fermentation or extraction process
Constituent 3
Reference substance name:
Carbohydrates constituent of enzyme deriving from the fermentation or extraction process.
Molecular formula:
Not available. See remarks.
IUPAC Name:
Carbohydrates constituent of enzyme deriving from the fermentation or extraction process.
Constituent 4
Reference substance name:
Inorganic salts as a constituent of enzyme deriving from the fermentation or extraction process
Molecular formula:
Not available. See remarks.
IUPAC Name:
Inorganic salts as a constituent of enzyme deriving from the fermentation or extraction process
Constituent 5
Reference substance name:
Lipids as a constituent of enzyme deriving from the fermentation or extraction process
Molecular formula:
Not available. See remarks.
IUPAC Name:
Lipids as a constituent of enzyme deriving from the fermentation or extraction process
Type:
boundary composition of the substance
State Form:
solid: bulk


Constituent 1
Reference substance name:
α-acylamino-β-lactam acylhydrolase (Active Enzyme Protein)
Molecular formula:
Not Applicable: protein; see also remarks
IUPAC Name:
α-acylamino-β-lactam acylhydrolase (Active Enzyme Protein)
Constituent 2
Reference substance name:
Protein as a constituent of enzyme deriving from the fermentation or extraction process
Molecular formula:
Not available. See remarks.
IUPAC Name:
Protein as a constituent of enzyme deriving from the fermentation or extraction process
Constituent 3
Reference substance name:
Carbohydrates constituent of enzyme deriving from the fermentation or extraction process.
Molecular formula:
Not available. See remarks.
IUPAC Name:
Carbohydrates constituent of enzyme deriving from the fermentation or extraction process.
Constituent 4
Reference substance name:
Inorganic salts as a constituent of enzyme deriving from the fermentation or extraction process
Molecular formula:
Not available. See remarks.
IUPAC Name:
Inorganic salts as a constituent of enzyme deriving from the fermentation or extraction process
Constituent 5
Reference substance name:
Lipids as a constituent of enzyme deriving from the fermentation or extraction process
Molecular formula:
Not available. See remarks.
IUPAC Name:
Lipids as a constituent of enzyme deriving from the fermentation or extraction process

Registrants / Suppliers Details open all close all

Registrant / Supplier Registered Updated
Centrient Pharmaceuticals Netherlands B.V. Alexander Fleminglaan 1 2613 AX Delft Netherlands 2018 2018

Administrative data open all close all

  • 01-2120783483-46-0000

Contact Persons responsible for the SDS open all close all

  • DSM Sinochem Pharmaceuticals, Sir Winston Churchellaan 299, NL-2288 DC, Rijswijk, Netherlands (the)