Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Manufacture, use & exposure

Manufacture

Manufacture

Registration/ Notification status for the use:
use registered according to REACH Article 10; total tonnage manufactured/imported <10tonnes/year per registrant
Manufacture name:
Extraction by organic solvent
Reference
Name:
Cocoa Shell Extract
Type of composition:
legal entity composition of the substance
State / form:
liquid
Reference substance:
Cocoa Shell Extract
Reference substance:
Cocoa Shell Extract
Reference substance:
Cocoa Shell Extract
Reference substance:
Cocoa Shell Extract
Reference substance:
Cocoa Shell Extract
Reference substance:
Cocoa Shell Extract
Reference substance:
Cocoa Shell Extract
Reference substance:
Cocoa Shell Extract
Reference substance:
Cocoa Shell Extract
Contributing activity / technique for the environment
Name of activity / technique:
Extraction process
Environmental release category (ERC):
ERC1: Manufacture of the substance
Contributing activity / technique for workersopen allclose all
Name of activity / technique:
Starting material management (e. g. unpacking, weighing etc.)
Process category (PROC):
PROC 8a: Transfer of substance or mixture (charging and discharging) at non-dedicated facilities
PROC 19: Hand-mixing with intimate contact and only PPE available.
Name of activity / technique:
Extraction process
Process category (PROC):
PROC 3: Manufacture or formulation in the chemical industry in closed batch processes with occasional controlled exposure or processes with equivalent containment conditions
PROC 9: Transfer of substance or mixture into small containers (dedicated filling line, including weighing)