Registration Dossier

Administrative data

First-aid measures

- General advice:
- Following inhalation: Remove casualty to fresh air and keep warm and at rest.
- Following skin contact: Immediately take off all contaminated clothing.
Areas of the body that have - or are only even suspected of having - come into contact with the product must be rinsed immediately with plenty of running water and possibly with soap.
OBTAIN IMMEDIATE MEDICAL ATTENTION. Wash thoroughly the body (shower or bath).
Remove contaminated clothing immediately and dispose off safely. After contact with skin, wash immediately with soap and plenty of water.
- Following eye contact: After contact with the eyes, rinse with water with the eyelids open for a sufficient length of time, then consult an opthalmologist immediately. Protect uninjured eye.
- Following ingestion: Do not under any circumstances induce vomiting. OBTAIN A MEDICAL EXAMINATION IMMEDIATELY
- Most important symptoms and effects: None

Fire-fighting measures

- Suitable extinguishing media: Water. Carbon dioxide (CO2).
- Unsuitable extinguishing media: None in particular.
- Special hazards arising from the substance or mixture: Do not inhale explosion and combustion gases. Burning produces heavy smoke
- Advice for fire fighter: Use suitable breathing apparatus .
Collect contaminated fire extinguishing water separately. This must not be discharged into drains.Move undamaged containers from immediate hazard area if it can be done safely.

Accidental release measures

- Personal precautions: Remove persons to safety.
- Protective equipment and emergency procedures: Wear personal protection equipment.
- Environmental precautions: Do not allow to enter into soil/subsoil. Do not allow to enter into surface water or drains. Retain contaminated washing water and dispose it.
In case of gas escape or of entry into waterways, soil or drains, inform the responsible authorities.
- Methods and material for containment and cleaning up: Wash with plenty of water.

Handling and storage

- Precautions for safe handling: Avoid contact with skin and eyes, inhalation of vapours and mists. Don't use empty container before they have been cleaned.
Before making transfer operations, assure that there aren't any incompatible material residuals in the containers. Contamined clothing should be changed before entering eating areas.
Do not eat or drink while working
- Conditions for safe storage, including any incompatibilities: Storage recommended at room temperature. Keep away from food, drink and feed. Incompatible materials:
None in particular.

Transport information

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Marine transport (IMDG)

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Exposure controls / personal protection

1. Technical protection measures
2. Organisational protection measures
3. Hand protection: Chemical resistant protective gloves (EN 374)
Suitable materials also with prolonged, direct contact (Recommended: Protective index 6,
corresponding > 480 minutes of permeation time according to EN 374)
4. Feet protection: Use clothing that provides comprehensive protection to the skin, e.g. cotton, rubber, PVC or viton
5. Body protection: Use clothing that provides comprehensive protection to the skin, e.g. cotton, rubber, PVC or viton.
6. Eye protection: Safety glasses with side-shields (frame goggles) (EN 166)
7. Respiratory protection: Suitable respiratory protection for higher concentrations or long-term effect: Particle filter with medium /high efficiency for solid particles (e.g. EN 143 or 149, Type P2 or FFP2)

Stability and reactivity

1. Reactivity : no hazardous reactions if stored and handled as indicated
2. Chemical stability: The product is stable if stored and handles as prescribed/indicate
3. Possibility of hazardous reactions : No hazardus reaction when stored and handled as prescribe/indicated
4. Conditions to avoid : subtances to avoid: strong oxiding agents, strong bases, strong acids
5. Incompatible materials : None in particular.
6. Hazardous decomposition products: None.

Disposal considerations

Recover, if possible. Send to authorised disposal plants or for incineration under controlled conditions. In so doing, comply with the local and national regulations currently in force.