Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 269-134-7 | CAS number: 68187-91-7
Flash point
Administrative data
Link to relevant study record(s)
- Endpoint:
- flash point
- Type of information:
- read-across from supporting substance (structural analogue or surrogate)
- Adequacy of study:
- key study
- Study period:
- 2013
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- test procedure in accordance with national standard methods
- Justification for type of information:
- The analysis has been run on "Castor oil, sulfated, sodium salt" representative sample.
Please, see section 13.2 for further details justifing the read-across approach from this supporting substance. - Reason / purpose for cross-reference:
- read-across source
- Reason / purpose for cross-reference:
- read-across: supporting information
- Qualifier:
- according to guideline
- Guideline:
- ISO No., other: ASTM D6450
- GLP compliance:
- not specified
- Type of method:
- closed cup
- Key result
- Flash point:
- > 200 °C
- Atm. press.:
- ca. 1 013 hPa
- Conclusions:
- Flash point has been determined using methods described by ASTM D6450 and found to be in excess of 200 deg C.
- Executive summary:
Flash point has been determined using methods described by ASTM D6450 and found to be in excess of 200 deg C.
- Endpoint:
- flash point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2013
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- test procedure in accordance with national standard methods
- Qualifier:
- according to guideline
- Guideline:
- ISO No., other: ASTM D6450
- GLP compliance:
- not specified
- Type of method:
- closed cup
- Key result
- Flash point:
- > 200 °C
- Atm. press.:
- ca. 1 013 hPa
- Conclusions:
- Flash point has been determined using methods described by ASTM D6450 and found to be in excess of 200 deg C.
- Executive summary:
Flash point has been determined using methods described by ASTM D6450 and found to be in excess of 200 deg C.
Referenceopen allclose all
The test sample showed an extensive vapour emission at around 100°C. No flash point was identified up to 200°C. At the end of experiment the test sample was completely carbonized.
The test sample showed an extensive vapour emission at around 100°C. No flash point was identified up to 200°C. At the end of experiment the test sample was completely carbonized.
Description of key information
Flash point: > 200 deg C.
Key value for chemical safety assessment
- Flash point at 101 325 Pa:
- 200 °C
Additional information
Flash point has been determined on an analogue of teh substance (castor oil, sulfated, sodium salt) using methods described by ASTM D6450 and found to be in excess of 200 deg C.
Being the test item an analogue of the substance, this value is considered valid also for the substance (for more details, see section 13 - Similarity Report).
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
