Registration Dossier
Registration Dossier
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EC number: 215-559-8 | CAS number: 1331-61-9
Density
Administrative data
- Endpoint:
- relative density
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- test procedure in accordance with generally accepted scientific standards and described in sufficient detail
Data source
Reference
- Reference Type:
- other company data
- Title:
- Unnamed
- Year:
- 2 018
- Report date:
- 2018
Materials and methods
Test guideline
- Qualifier:
- no guideline followed
- Principles of method if other than guideline:
- Volume of liquid was carefully measured and weighed
- Type of method:
- other: Direct measurement of weight and volume
Test material
- Reference substance name:
- Ammonium dodecylbenzenesulphonate
- EC Number:
- 215-559-8
- EC Name:
- Ammonium dodecylbenzenesulphonate
- Cas Number:
- 1331-61-9
- Molecular formula:
- C18H30O3S.H3N (nominal for UVCB)
- IUPAC Name:
- ammonium dodecylbenzenesulphonate
Constituent 1
- Specific details on test material used for the study:
- Liquid form used for assessment
No method found to remove water
Results and discussion
Density
- Type:
- relative density
- Density:
- ca. 1.1 g/cm³
- Temp.:
- 20 °C
Applicant's summary and conclusion
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
