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Registration Dossier
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EC number: 214-192-0 | CAS number: 1112-55-6
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- From 2017-10-31 to 2017-11-15
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Version / remarks:
- July 27, 1995; "Melting Point / Melting Range: differential scanning calorimetry (DSC)"
- Deviations:
- no
- GLP compliance:
- yes
- Type of method:
- differential scanning calorimetry
- Specific details on test material used for the study:
- Lot number: 707001
Purity: 98.6% - Key result
- Melting / freezing pt.:
- < -100 °C
- Atm. press.:
- ca. 101 325 Pa
- Decomposition:
- no
- Remarks on result:
- other: There is no melting point of the test item between -100 and 25 ºC
- Conclusions:
- The melting point of the test item was determined to be <-100 ºC
- Executive summary:
The melting point of the test item was determined to be <-100 ºC in a study run to OECD Test Guideline 102 (differential scanning calorimetry DSC).
Reference
Description of key information
The melting point of the test item was determined to be <-100 ºC in a study run to OECD Test Guideline 102 (differential scanning calorimetry DSC).
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- -100 °C
Additional information
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