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Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2008
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
test procedure in accordance with generally accepted scientific standards and described in sufficient detail
Reference:
Composition 0
Qualifier:
according to
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
GLP compliance:
no
Type of method:
capillary method
Test material information:
Composition 1
Melting / freezing pt.:
74.6 °C
Atm. press.:
1 013.3 hPa
Decomposition:
no
Sublimation:
no
Executive summary:

The melting point of the test substance was 74.6°C.

Description of key information

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
74.6 °C

Additional information