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Physical & Chemical properties

Partition coefficient

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Administrative data

Link to relevant study record(s)

Description of key information

- 2.29 at 25 °C and pH 4.2 (Pow: 0.0051)

Key value for chemical safety assessment

Log Kow (Log Pow):
at the temperature of:
25 °C

Additional information

Shake-flask method - OECD guideline 107