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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
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EC number: 226-218-8 | CAS number: 5329-14-6
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Guidance on Safe Use
Administrative data
First-aid measures
In case of inhalation, move exposed person to fresh air immediately, If causing weak breath, CPR is necessary & Oxygen supplied and seek medical attention. In case of contact with skin, take off the contaminated clothing and shoes then flushing immediately with plenty of water for at least 15 Min and seek medical attention.In case of swallow, immediately seek medical attention. If exposed person lost consciousness, not allowed feeding or vomiting, but turning head to the side.
Fire-fighting measures
Water spray, chemical foam, dry chemical, or carbon dioxide (CO2) may be used for fires in the area. May release sulfur dioxide, sulfur trioxide, and ammonia if involved in a fire. Move the containers from the fire when safe. Extinguish the fire source around. Keep containers cool with water spray. Wear professional coverall protection clothing and breathing equipment (wear Aluminized coat when necessary).
Accidental release measures
Evacuate the danger area until clean up spillage. Wear suitable protective equipment. Provide sufficient ventilation. Remove ignition sources. Sweep up spillage and flush area with large quantities of water to waste water treatment system. May be neutralized with lime or soda ash.
Handling and storage
Eating, smoking, and drinking in work areas is prohibited. Wash hands after use. Remove contaminated clothing and equipment before entering eating areas. Water is available around work areas for washing. Keep air fresh in work areas. Store in anti-corrosive containers. Store in dry and cool places. Store under the required temperature. Do not store in the places without emergency water areas. Lights and ventilation system are required anti-corrosion in storage areas. Do not store or mix with cyanides, sulfides, chlorine, hypochlorous acid or hypochlorites. Keep in tightly closed and dry container.
Transport information
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Marine transport (UN RTDG/IMDG)
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Exposure controls / personal protection
Local ventilation should be provided to keep dust concentrations below exposure limits.TWA_STEL_Ceiling_BEIs_Chemical splash goggles and rubber gloves. Respiration with dust filter if exposure limits may be exceeded. Wash clothing and protective equipments after contact with product, dust or solution.
Stability and reactivity
Decomposes with heat at 209°C/408°F to release sulfur dioxide, sulfur trioxide, and ammonia gases. Hazardous reaction in aqueous solution may occur with chlorine, hypochlorous acid, hypochlorites, cyanides or sulfides.
Disposal considerations
Recycle, if possible. Consult your local or regional authorities. With large quantities of water to waste water treatment system. May be neutralized with lime or soda ash. Comply with federal, state, and local regulations when disposing of the substance.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.