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Physical & Chemical properties

Boiling point

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Description of key information

Boiling point data was available for 12 streams within this Category. The boiling point range for this Category was 45-340°C.

Key value for chemical safety assessment

Additional information

64742-83-2: 79.9°C (K) (GKA Competence Center BASF 2008). 64742-83-2: 62.9°C (S) (GKA Competence Center BASF 2008). 68475-70-7: 83.2°C (GKA Competence Center BASF 2008). 68477-39-4: 151°C (GKA Competence Center BASF 2008). 68513-69-9: 114-248°C (K) (Huntingdon Life Sciences 2004). 68513-69-9: 201-340°C (S) (GKA Competence Center BASF 2008). 68527-23-1: 111.7°C (GKA Competence Center BASF 2008). Deutsche Shell (2009) 45 -205: °C: 68921-67-5: 114-248°C (Huntingdon Life Sciences 2005). 90989-43-8: 121°C (GKA Competence Center BASF 2008). 68955-29-3: 80°C (Chilworth Technology Ltd 2010). 68516-20-1: 100-194°C (Arce E 2010), 153 -260°C.(RÜTGERS 2010a, 2101b, 2010c).68477-55-4: 71.4 °C (INEOS 2009); 64741-99 7; range 79.9 - 83.5 °C (CEPSA no date).