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Physical & Chemical properties

Boiling point

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Description of key information

The boiling point range of the substance is 160-360°C.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
160 °C

Additional information

The boiling point was determined following the methods described in ASTM D-2887. The initial boiling point of the substance was found to be 160°C. The final boiling point of the substance was found to be 360°C. This gives the substance a boiling point range of 160 - 360°C. The boiling point range determined by supporting studies was 206.4 - 375.9°C. The initial boiling point of the key study falls out of this range, however, this could be due to the differences in the test procedure.