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Boiling point

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Description of key information

The boiling point of Alcohols, C9-11-linear and branched is in the range 213-245°C. 

Key value for chemical safety assessment

Additional information

The boiling point of 213-245°C is reported in company product literature for the UVCB. The constituents and short chain structural analogues of constituents of the substance have recent reliable measured boiling points in the range 212°C (nonan-1-ol) - 247°C (undecan-1-ol) and these values provide additional supporting weight of evidence.