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Diss Factsheets

Physical & Chemical properties

Flash point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
key study
Study period:
10 August 2015 to 11 August 2015
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
other: GLP Guideline Study
Qualifier:
according to guideline
Guideline:
EU Method A.9 (Flash-Point)
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
closed cup
Key result
Flash point:
109 °C
Atm. press.:
100.9 kPa

Temperature (oC)

Observations

21 – 71

No flash

71 (fresh sample) – 96

No flash

101 (fresh sample) – 111

No flash

116

A blue flash spread across the sample cup

116 (fresh sample)

A blue flash spread across the sample cup

111 (fresh sample)

A blue flash spread across the sample cup

106 (fresh sample)

No flash

107 (fresh sample)

No flash

108 (fresh sample)

No flash

109 (fresh sample)

A blue flash spread across the sample cup

109 (fresh sample)

A blue flash spread across the sample cup

107 (fresh sample)

No flash

Interpretation of results:
other: The flash point of the test item has been determined to be 109 ± 2 °C.
Conclusions:
The flash point of the test item has been determined to be 109 ± 2 °C
Executive summary:

Guideline

Method A9 Flash Point of Commission Regulation (EC) No 440/2008 of 30 May 2008.

Method

Closed cup flash point tester.

Result

The flash point of the test item has been determined to be 109 ± 2 °C.

Description of key information

The flash point of the test item has been determined to be 109 ± 2 °C

Key value for chemical safety assessment

Flash point at 101 325 Pa:
109 °C

Additional information

GUIDELINE

The study was performed via Method A9 Flash Point of Commission Regulation (EC) No 440/2008 of 30 May 2008 using a closed cup flash point tester.

CONCLUSION

The flash point of the test item was determined to be 109 ± 2 °C