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Physical & Chemical properties

Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
Experimental Starting Date: 10/29/2015 - Experimental Completion: 11/03/2015
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Deviations:
no
GLP compliance:
no
Type of method:
differential scanning calorimetry
Decomposition:
yes
Decomp. temp.:
ca. 280 °C
Remarks on result:
other: no boiling point; begin of thermic decomposition around 280 °C.
Conclusions:
no boiling point; start of thermic decomposition at about 280 °C.
Executive summary:

Boiling point (range) of the test substance according to OECD Guideline 103: no boiling point; start of thermic decomposition at about 280 °C.

Description of key information

No boiling point could be detected, as the thermic decomposition of the test substance started at about 280 °C.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
280 °C

Additional information

Boiling point (range) of the test substance according to OECD Guideline 103:

No boiling point could be detected, as the thermic decomposition of the test substance started at about 280 °C.