Registration Dossier
Registration Dossier
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 242-999-8 | CAS number: 19370-86-6
Boiling point
Administrative data
Link to relevant study record(s)
Description of key information
For both the dilithium azelate and dilithium sebacate test items, no boiling point was observed below 400°C. The dilithium adipate test item decomposed at temperatures greater than 250°C. Therefore, a boiling temperature could not be established for this test item.
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 250 °C
Additional information
All three studies are GLP compliant and follow OECD guideline 103 and EU method A2. Therefore, all three studies were given a reliability rating of 1 (reliable without restrictions). For both the dilithium azelate and dilithium sebacate test items, no boiling point was observed below 400°C. The dilithium adipate test item decomposed at temperatures greater than 250°C. Therefore, a boiling temperature could not be established for this test item. Due to two of the test items having boiling temperatures of greater than 400°C and the third decomposing at temperatures greater than 250°C, the key value for the chemical safety assessment for the boiling point at 101325 Pa is taken as > 250°C.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
