Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 223-069-0 | CAS number: 3720-16-9
Boiling point
Administrative data
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- May-July 2014
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- other: Guideline study, to GLP
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 014
- Report date:
- 2014
Materials and methods
Test guidelineopen allclose all
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 103 (Boiling point/boiling range)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.2 (Boiling Temperature)
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- differential scanning calorimetry
Test material
- Reference substance name:
- celery ketone
- IUPAC Name:
- celery ketone
- Reference substance name:
- 3-methyl-5-propylcyclohex-2-enone
- EC Number:
- 223-069-0
- EC Name:
- 3-methyl-5-propylcyclohex-2-enone
- Cas Number:
- 3720-16-9
- Molecular formula:
- C10H16O
- IUPAC Name:
- 3-methyl-5-propylcyclohex-2-en-1-one
- Test material form:
- other: liquid
- Details on test material:
- - Name of test material (as cited in study report): 3-Methyl-5-propylcyclohex-2-enone
- Substance type: Pure active substance
- Physical state: Extremely pale yellow liquid
- Analytical purity: 99.9%
- Impurities (identity and concentrations): Not specified
- Composition of test material, percentage of components: 3-Methyl-5-propylcyclohex-2-enone 99.9%
- Isomers composition: Not applicable
- Purity test date: Not available
- Lot/batch No.: SC00005427
- Expiration date of the lot/batch: 16 December 2014
- Stability under test conditions: Not available
- Storage condition of test material: Room temperature, protect from light
Constituent 1
Constituent 2
Results and discussion
Boiling point
- Boiling pt.:
- 249 °C
- Atm. press.:
- > 100 - < 100.7 kPa
Applicant's summary and conclusion
- Conclusions:
- The standard boiling point of Celery Ketone is 249 ± 1 deg C (522 ± 1 K).
- Executive summary:
In an OECD guideline study (TG 103), conducted to GLP, the boiling point of Celery Ketone was determined to be 249 ± 1 deg C (522 ± 1 K).
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
