Registration Dossier

Physical & Chemical properties

Appearance / physical state / colour

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Administrative data

Link to relevant study record(s)

Description of key information

"Reaction product of stearyl-diethanol-amine with C16-C18 saturated fatty acids" is in solid state at 20 °C and 1013 hPa.

Key value for chemical safety assessment

Physical state at 20°C and 1013 hPa:
solid

Additional information

Upon visual inspection, the substance appeared as a solid in the form of witish pastilles