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Physical & Chemical properties

Boiling point

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Description of key information

296 °C at 102.3-103.1 kPa, OECD 103, EU Method A.2, O'Connor 2014

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
296 °C

Additional information

O'Connor conducted a study following recent guidelines using Differential Scanning Calorimetry. The boiling temperature of the test item was 296 ± 1 °C (569 ± 1 K), at an atmospheric pressure of 102.3 to 103.1 kPa (with thermal decomposition). The value is selected to be carried forward for risk assessment, classification and labelling. The study is considered complete, adequate and reliable for the purpose of risk assessment and classification.