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Physical & Chemical properties

Water solubility

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Description of key information

At a loading rate of 100 g dry mass/L :
38.7 g/L at 20 °C (corresponds to a water solubility percentage of 39% of the dry substance).

At the maximum loading rate of 1000 g dry mass/L :
268 g/L at 20 °C (corresponds to a water solubility percentage of 27% of the dry substance).

Not completely soluble in water since in all samples undissolved test substance particles were observed.

Key value for chemical safety assessment

Additional information

Water solubility is derived from a test with Vinasses, residue of fermentation containing biomass of Corynebacterium glutamicum according to OECD Guideline 105, flask method.