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Physical & Chemical properties

Boiling point

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Description of key information

Decomposition at temperatures >=260 °C.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
260 °C

Additional information

The boiling point of the test item was investigated in a study conducted according to OECD Guideline 103 and EU-Method A.2. (differential scanning calorimetry) and in addition via thecapillary method. Based on the results obtained it can be concluded that the test item decomposes at temperatures >=260°C and therefore a boiling point can not be determined at atmospheric pressure.