Registration Dossier
Registration Dossier
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EC number: 213-110-0 | CAS number: 924-88-9
Melting point / freezing point
Administrative data
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- April 27, 2010
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- other: GLP study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 010
- Report date:
- 2010
Materials and methods
Test guidelineopen allclose all
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- other: Determination of the crystallizing point, according to ISO 1392, adopted 15 February 1977
- GLP compliance:
- yes
- Type of method:
- method to determine freezing temperature
Test material
- Reference substance name:
- Diisopropyl succinate
- EC Number:
- 213-110-0
- EC Name:
- Diisopropyl succinate
- Cas Number:
- 924-88-9
- Molecular formula:
- C10H18O4
- IUPAC Name:
- diisopropyl succinate
- Details on test material:
- - Name of test material (as cited in study report):diisopropylsuccinate
- Physical state: liquid
Constituent 1
Results and discussion
Melting / freezing point
- Melting / freezing pt.:
- < -22 °C
- Atm. press.:
- 1 atm
- Remarks on result:
- other: The melting/freezing temperature of "Diisopropylsuccinat" is < -22 °C.
Any other information on results incl. tables
The test substance did not solidify down to -22 °C. Identical observations were made in both samples.
The melting/freezing temperature of"Diisopropylsuccinat"is < -22 °C.
Freezing temperatures below -20 °C was not determined, according to the Guidance on information requirements and chemical safety assessment, Chapter R.7a: Endpoint specific guidance, May 2008, ECHA.
Applicant's summary and conclusion
- Conclusions:
- The melting/freezing temperature of diisopropylsuccinate is < -22 °C.
- Executive summary:
The melting/freezing point of the test substance was determined using the method:Determination of the crystallizing point, according to ISO 1392.
The test substance did not solidify down to -22 °C. Identical observations were made in both samples.
The melting/freezing temperature of"Diisopropylsuccinat"is < -22 °C.
Freezing temperatures below -20 °C was not determined, according to the Guidance on information requirements and chemical safety assessment, Chapter R.7a: Endpoint specific guidance, May 2008, ECHA.
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