Registration Dossier
Registration Dossier
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EC number: 204-464-7 | CAS number: 121-32-4
Water solubility
Administrative data
Link to relevant study record(s)
- Endpoint:
- water solubility
- Type of information:
- experimental study
- Adequacy of study:
- weight of evidence
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- guideline study without detailed documentation
- Remarks:
- Little information about the test conditions but authors refers to OECD guidelines and temperature is stated
- Reason / purpose for cross-reference:
- reference to same study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 105 (Water Solubility)
- Deviations:
- not specified
- GLP compliance:
- not specified
- Type of method:
- flask method
- Key result
- Water solubility:
- 2 820 mg/L
- Temp.:
- 25 °C
- Remarks on result:
- other: No information on pH
- Details on results:
- In the publication authors give Log Sw value (Log Sw= -1.77 mol/L).
Sw has been deduced as follow : Sw = (inv [Log -1.77 ])*MW
With MW = 166.175 g/mol - Conclusions:
- Interpretation of results: the test item is soluble (1000-10000 mg/L)
Ethylvanillin has a water solubility of 2820 mg/L at 25°C. - Executive summary:
In a study (Jin et al., 1998), the water solubility of ethylvanillin was measuresd using the flask method.
The measured water solubility was 2820 mg/L.
- Endpoint:
- water solubility
- Type of information:
- experimental study
- Adequacy of study:
- weight of evidence
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Remarks:
- No test substance information, no guideline, secondary literature, but reference database.
- Guideline:
- other: no data
- GLP compliance:
- not specified
- Key result
- Water solubility:
- 2 860 mg/L
- Temp.:
- 25 °C
- Remarks on result:
- other: No data on pH
- Conclusions:
- Interpretation of results: the test item is soluble (1000-10000 mg/L)
Ethylvanillin has a water solubility of 2860 mg/L at 25°C (reference database). - Executive summary:
Ethylvanillin has a water solubility of 2860 mg/L at 25°C.
- Endpoint:
- water solubility
- Type of information:
- experimental study
- Adequacy of study:
- weight of evidence
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Remarks:
- No test substance information, no guideline, secondary literature, but reference database.
- Guideline:
- other: no data
- GLP compliance:
- not specified
- Key result
- Water solubility:
- 4 g/L
- Remarks on result:
- other: No data on pH and T°C
- Conclusions:
- Interpretation of results: the test item is soluble (1000-10000 mg/L)
Ethylvanillin has a water solubility of 4000 mg/L. - Executive summary:
Ethylvanillin has a water solubility of 4000 mg/L (reference database).
Referenceopen allclose all
No more data on results.
No more details.
No more details.
Description of key information
Water solubility: 2820 mg/L at 25°C to 4000 mg/L.
Key value for chemical safety assessment
- Water solubility:
- 2 820 mg/L
- at the temperature of:
- 25 °C
Additional information
Different values from Handbook or literature are available. As they are in the same range, no key study is selected and a "weight of evidence approach" was applied.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
