Registration Dossier

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Description of key information

Decomposes at 210°C

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
350 °C

Additional information

No endothermic peak corresponding to melting and boiling of the test substance was recorded in the tested temperature range from 25°C to 600°C. The endothermic peak is caused by water evaporation. Thermal decomposition of the test substance is connected with the lost of the mass starting at the temperature of 210°C. A calculated value has been reported for chemical safety assessment