Registration Dossier

Physical & Chemical properties

Endpoint summary

Administrative data

Description of key information

Additional information

Data for the physical and chemical properties of diantimony tris(ethylene glycolate) were provided based on studies for the following endpoints: melting/freezing point, boiling point, relative density, water solubility, particle size distribution (granulometry) are reported here. The results of these studies are reported here as well as in the accompanying IUCLID database. Data for several endpoints were waived due to intrinsic properties of diantimony tris(ethylene glycolate) or based on the criteria as laid down in regulation (EC) 1907/2008 as described above.