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Physical & Chemical properties

Boiling point

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Description of key information

Boiling point: 253.8°C at 98.7 kPa (according to EU Method A.2, OECD Guideline 103)

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
253.8 °C

Additional information

Boiling temperature was determined at the pressure of 98.7 kPa.