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Physical & Chemical properties

Melting point / freezing point

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Link to relevant study record(s)

Description of key information

The following study was provided as the key study for the data requirement melting point/freezing point:
Baerlocher GmbH (2010) Test report, physio-chemcal data, test substance dibutyltin bismethylmaleate. Testing laboratory: Baerlocher GmbH Research and Analytics Department, Freisinger Str. 1, D-85716 Unterschleissheim, Germany. Report date: 2010-04-21
The melting point of dibutyltin bismethylmaleate was determined using differential scanning calorimetry according to regulation (EC) No. 440/2008, A.1. The melting point was < 50 °C.

Key value for chemical safety assessment

Additional information

Value used for CSA:

The melting point was < 50 °C.

A reliability rating of 1 was assigned to the key study, Baerlocher GmbH (2010), according to the criteria of Klimisch, 1997 as the study was conducted in-house in accordance with recognised guidelines.