Registration Dossier

Diss Factsheets

Physical & Chemical properties

Boiling point

Currently viewing:

Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
1996
Report date:
1996

Materials and methods

Test guidelineopen allclose all
Qualifier:
according to guideline
Guideline:
other:
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point/Boiling Range)
Type of method:
method according to Siwoloboff

Test material

Constituent 1
Test material form:
solid: particulate/powder

Results and discussion

Boiling point
Key result
Boiling pt.:
ca. 161.1 - ca. 164.6 °C
Atm. press.:
ca. 101.325 kPa

Applicant's summary and conclusion