Registration Dossier

Diss Factsheets

Physical & Chemical properties

Boiling point

Currently viewing:

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2008
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: Done in accordance with standard testing method however not under GLP.
Guideline:
other: ASTM D2887-04a
GLP compliance:
no
Type of method:
distillation method
Key result
Boiling pt.:
>= 275 - <= 335 °C
Atm. press.:
1 atm
Decomposition:
no
Conclusions:
The boiling range is 275-335°C.
Executive summary:

The boiling range of the substance Isoeicosane has been measured between 275 and 335°C (company data).

Description of key information

The reported boiling range of Isoeicosane is 275-335°C (company data).

Key value for chemical safety assessment

Additional information