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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Vapour pressure

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Administrative data

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Description of key information

=< 1.27 Pa at 20 °C

Key value for chemical safety assessment

Vapour pressure:
1.27 Pa
at the temperature of:
20 °C

Additional information

The vapour pressure was determined with the use of Modified Grain-Watson estimation (MPBPWIN v1.43, Estimation Programs Interface Suite™ for Microsoft® Windows v4.10) performed with C8 and C10 components (the results are equal because of the definition of the model). The experimental study according to EU Method A.4 (static method) was devalidated because of a too high water content, disturbing the measurements. The calculation is based on the lowest possible boiling temperature, which in fact is probably a decomposition temperature. In a peer reviewed SIDS Initial Assessment Profile for alkyl sulfates it is stated that: "As ionic substances, all members of this category have extremely low vapour pressures. Calculated values are in the ranges 1E-11 hPa to 1E-15 hPa (C8 -18 alkyl sulfates) (...) Therefore, they decompose before reaching their theoretical boiling points". Thus, the obtained value should be considered an upper limit of the vapour pressure and accepted for the risk assessment calculations in the sense of a "worst-case scenario".