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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Description of key information

Due to decomposition it is not possible to determine a boiling point. Onset of decomposition is at approximately 344 °C.

Key value for chemical safety assessment

Additional information

According to column 2 of REACH regulation Annex VII, 7.3. Boiling point, a study does not need to be conducted for substances which decompose before boiling.

The boiling point of the test item was investigated by differential scanning calorimetry in a study according to OECD guideline no. 103. The test item decomposes before boiling. Therefore, determination of a boiling point is not possible.