Registration Dossier
Registration Dossier
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EC number: 200-854-6 | CAS number: 75-25-2
Flash point
Administrative data
Link to relevant study record(s)
- Endpoint:
- flash point of flammable liquids
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 10 January 2018 – 19 January 2018
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.9 (Flash-Point)
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- closed cup
- Flash point apparatus:
- Setaflash apparatus
- Key result
- Flash point:
- 30 °C
- Atm. press.:
- 100.4 kPa
- Interpretation of results:
- Category 3 (flammable liquids) based on GHS criteria
- Conclusions:
- The flash point of the test item was determined to be 30 ± 2 °C.
- Executive summary:
The determination of the flash point was carried out using a closed cup flash point tester, using a procedure designed to be compatible with EU Method A.9. The flash point of the test item was determined to be 30 ± 2 °C.
Reference
Table 1: Full Results of the Flash Point Determination
Temperature (ºC) |
Observations |
21.0 |
No flash. The test flame became more blue in colour. |
26.0 |
No flash. The test flame increased in size. |
31.0 |
A blue flash spread across the sample cup. |
31.0 (fresh sample) |
A blue flash spread across the sample cup. |
26.0 (fresh sample) |
No flash. The test flame increased in size. |
27.0 (fresh sample) |
No flash. The test flame increased in size. |
28.0 (fresh sample) |
No flash. The test flame increased in size. |
29.0 (fresh sample) |
A blue flash spread across the sample cup. |
29.0 (fresh sample) |
No flash. The test flame increased in size. |
30.0 (fresh sample) |
A blue flash spread across the sample cup. |
30.0 (fresh sample) |
A blue flash spread across the sample cup. |
28.0 (fresh sample) |
No flash. The test flame increased in size. |
28.0 (fresh sample) |
No flash. The test flame increased in size. |
Description of key information
The determination of the flash point was carried out using a closed cup flash point tester, using a procedure designed to be compatible with EU Method A.9. The flash point of the test item was determined to be 30 ± 2 °C.
Key value for chemical safety assessment
- Flash point at 101 325 Pa:
- 30 °C
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
