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Diss Factsheets

Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2017-03-13 - 2017-03-16
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2017
Report date:
2017

Materials and methods

Test guidelineopen allclose all
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Version / remarks:
OECD 103, dated 27. Jul. 1995, “Boiling Point“
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Version / remarks:
EU-Method A.2, dated 31. May 2008, “Boiling Temperature“
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Remarks:
Landesamt für Umwelt, Wasserwirtschaft und Gewerbeaufsicht, Kaiser-Friedrich-Straße 7, 55116 Mainz, Germany
Type of method:
differential scanning calorimetry

Test material

Constituent 1
Chemical structure
Reference substance name:
3-[(aminoiminomethyl)thio]propanesulphonic acid
EC Number:
244-520-8
EC Name:
3-[(aminoiminomethyl)thio]propanesulphonic acid
Cas Number:
21668-81-5
Molecular formula:
C4H10N2O3S2
IUPAC Name:
3-(carbamimidoylsulfanyl)propane-1-sulfonic acid
Test material form:
solid: particulate/powder
Details on test material:
Storage: Room Temperature (20 ± 5°C), keep away from humidity
Specific details on test material used for the study:
STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material: The test item was stored in a tightly closed vessel at room temperature (15.8 – 22.0 °C) under dry conditions in the dark.

Results and discussion

Boiling point
Key result
Boiling pt.:
276.6 °C
Atm. press.:
ca. 1 013.25 mBar
Decomposition:
no
Remarks on result:
other: mean of two experiments
Remarks:
SD ± 0.29°C

Applicant's summary and conclusion

Conclusions:
The study was performed according to the OECD TG103 and EU Method A.2 (GLP) without deviations and therefore considered to be of the highest quality (reliability Klimisch 1). Differential scanning calorimetry is a scientifically reasonable method to determine not only the boiling point of a substance but also its melting point or decomposition temperature. There is no reason to believe that the results are not reliable. Two events were detected. As first event the melting point was determined with 257.28 ± 0.28 °C (530.43 ± 0.28 K), the second event is stated as the boiling point with 276.60 ± 0.29 °C (549.75 ± 0.29 K).
Executive summary:

The boiling point was determined via DSC (differential scanning calorimetry) according to OECD 103 resp. EU A.2 under GLP.

The boiling point was determined under these circumstances as the second event with 276.60 ± 0.29 °C (549.75 ± 0.29 K)

These values are the means of two independent determinations.

The first event was indicated as melting point with 257.28 ± 0.28 °C (530.43 ± 0.28 K)