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Physical & Chemical properties

Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2017-07-25
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point/Boiling Range)
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Qualifier:
according to guideline
Guideline:
EPA OPPTS 830.7220 (Boiling Point / Boiling Range)
GLP compliance:
yes (incl. QA statement)
Type of method:
method according to Siwoloboff
Boiling pt.:
458.15 K
Atm. press.:
760 mm Hg
Boiling pt.:
ca. 185 °C
Atm. press.:
760 mm Hg
Conclusions:
The mean boiling point of the test item was 458.15 ± 0.0 K (185 ± 0.0 °C) at normal atmospheric pressure (760 mm Hg).

Description of key information

The boiling point of the test item was determined to be 185.0 °C.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
185 °C

Additional information