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Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: Peer reviewed publication
Qualifier:
according to
Guideline:
other: Not listed
Principles of method if other than guideline:
No further details provided.
GLP compliance:
not specified
Type of method:
other: not stated
Key result
Melting / freezing pt.:
-51.5 °C
Remarks on result:
other: with an error of <3%

The melting point was reported to be -51.5 °C, with an error of <3%.

Conclusions:
The melting point was reported to be -51.5 °C, with an error of <3%.
Executive summary:

The melting point was reported to be -51.5 °C, with an error of <3%.

Description of key information

 The melting point was reported to be -51.5 °C by Stull, 1947.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-51.5 °C

Additional information