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EC number: 203-652-6
CAS number: 109-16-0
Read across from structural analogue substance
Ethyltriglycolmethacrylate (CAS: 39670-09-2):
The vapour pressure of Ethyltriglycol
methacrylate is reported to be 0.077 Pa at 20°C (determined according to
OECD guideline 104, adopted on 27th July 1995, and EU Method A.4, 30 May
2008; effusion method / vapour pressure balance).
of data in this dataset are disseminated by the European Union on a
right-to-know basis and this is not a publication in the same sense as a
book or an article in a journal. The right of ownership in any part of
this information is reserved by the data owner(s). The use of this
information for any other, e.g. commercial purpose is strictly reserved
to the data owners and those persons or legal entities having paid the
respective access fee for the intended purpose.
Read-across data are available for Ethyltriglycol methacrylate: The
vapour pressure of Ethyltriglycol methacrylate is 0.077 Pa at 20°C (OECD
guideline 104/EU Method A.4; effusion method / vapour pressure balance).
Read-across data are available for the
structurally similar Ethyltriglycol methacrylate: The vapour pressure of
Ethyltriglycol methacrylate is reported to be 0.077 Pa at 20°C
(determined according to OECD guideline 104, adopted on 27th July 1995,
and EU Method A.4, 30 May 2008; effusion method / vapour pressure
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
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