Registration Dossier
Registration Dossier
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EC number: 209-963-3 | CAS number: 599-04-2
Appearance / physical state / colour
Administrative data
- Endpoint:
- appearance / physical state / colour
- Type of information:
- experimental study
- Adequacy of study:
- key study
Cross-reference
- Reason / purpose for cross-reference:
- reference to other study
Data source
Reference
- Reference Type:
- other company data
- Title:
- Unnamed
- Year:
- 2 009
- Report date:
- 2009
Materials and methods
Test guideline
- Qualifier:
- no guideline followed
- Principles of method if other than guideline:
- Not relevant
- GLP compliance:
- not specified
Test material
- Reference substance name:
- α-hydroxy-β,β-dimethyl-γ-butyrolactone
- EC Number:
- 209-963-3
- EC Name:
- α-hydroxy-β,β-dimethyl-γ-butyrolactone
- Cas Number:
- 599-04-2
- Molecular formula:
- C6H10O3
- IUPAC Name:
- (3R)-3-hydroxy-4,4-dimethyloxolan-2-one
- Reference substance name:
- 209 963 3
- IUPAC Name:
- 209 963 3
- Details on test material:
- Not available
Constituent 1
Constituent 2
Results and discussion
- Physical state at 20°C and 1013 hPa:
- solid
Form / colour / odour
- Form:
- crystalline
- Colour:
- White to yellowish
- Odour:
- odourless
- Substance type:
- organic
Applicant's summary and conclusion
- Conclusions:
- white to yellowish cristalline powder, odorless
- Executive summary:
R-Pantolactone is a white to yellowish cristalline powder which is odorless.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
