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EC number: 464-080-2
CAS number: 613246-79-0
The test item has not to be classified as oxidising solid, oxidising liquid or oxidising gas.
The test item is a liquid at ambient conditions. This hazard class is only applicable for gases. Thus, the substance was not considered for classification as oxidising gases.
According the screening procedures as described in Appendix 6 of the Manual of Tests and Criteria seventh revised edition United Nations 2019 for organic compounds, the classification procedure for oxidising substances of Division 5.1 need not to be applied if:
(a) The compound does not contain oxygen, fluorine or chlorine; or
(b) The compound contains oxygen, fluorine or chlorine and these elements are chemically bonded only to carbon or hydrogen.
As the test item contains oxygen chemically bonded only to carbon and hydrogen the classification procedure does not need to be applied.
The test item is a liquid at ambient conditions. This hazard class is only applicable for solids. Thus, the substance was not considered for classification as oxidising solid.
Classification, Labelling, and Packaging Regulation (EC) No 1272/2008
Based on the chemical structure and taking into account the provisions laid down in Regulation (EC) No 1272/2008 (CLP), as amended for the fifteenth time in Regulation (EU) 2020/1182, and UN GHS Rev 8 (2019) the substance is not considered to be classified for oxidising properties.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
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