Registration Dossier

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Administrative data

Endpoint:
boiling point
Type of information:
other: the boiling point of the C20/22 alcohol is 180°C /0.22mmHg and 372°C/760mmHg. the boiling point of the UVCB (Alcohol C20/22 and Alkylpolyglucoside C20/22 ) is considered to be up to 372°C/760mmHg.The study needs not to be performed.
Adequacy of study:
weight of evidence
Reliability:
4 (not assignable)

Data source

Reference
Reference Type:
review article or handbook
Title:
Unnamed
Year:
2004

Materials and methods

Test guideline
Guideline:
OECD Guideline 103 (Boiling Point/Boiling Range)

Test material

Reference
Name:
Unnamed
Type:
Constituent
Test material form:
other: waxy pearl
Details on test material:
Identification:
Acetalization product between glucose and C20/22(even numbered)-alcohol
Batch: T30715
Purity: 100% commercial product
Dry Matter: 99.89%
Retest Date: 11 February 2016
Storage Conditions: At room temperature at 20 ± 5 °C, in the dark.
Specific details on test material used for the study:
the boiling point of the C20/22 alcohol is 180°C /0.22mmHg and 372°C/760mmHg. the boiling point of thetarget substance which is an UVCB (Alcohol C20/22 and Alkylpolyglucoside C20/22 ) is considered to be up to 372°C/760mmHg.

Results and discussion

Boiling point
Boiling pt.:
> 372 °C
Atm. press.:
760 mm Hg

Applicant's summary and conclusion

Conclusions:
the boiling point of the C20/22 alcohol is 180°C /0.22mmHg and 372°C/760mmHg. the boiling point of the UVCB (Alcohol C20/22 and Alkylpolyglucoside C20/22 ) is considered to be up to 372°C/760mmHg.
Executive summary:

the boiling point of the C20/22 alcohol is 180°C /0.22mmHg and 372°C/760mmHg. the boiling point of the UVCB (Alcohol C20/22 and Alkylpolyglucoside C20/22 ) is considered to be up to 372°C/760mmHg.