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Physical & Chemical properties

Surface tension

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Reference
Endpoint:
surface tension
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2014
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to
Guideline:
OECD Guideline 115 (Surface Tension of Aqueous Solutions)
Deviations:
no
Principles of method if other than guideline:
Guidelines followed
GLP compliance:
no
Type of method:
plate method
Surface tension:
59.956 mN/m
Temp.:
20 °C
Conc.:
0.25 mg/L
Conclusions:
The surface tension of FAT 40045/Z was determined to be 59.956 mN/m at room temperature ca. 20 °C.
Executive summary:

The determination of the surface tension of FAT 40045/Z was based on OECD Guideline No. 115: “Surface Tension of Aqueous Solutions” (1995) and on the EEC Directive 92/69, Part A, methods for the determination of physico-chemical properties, A5 “Surface Tension”, EEC Publication No. L383, December 1992. A Tensiometer (Wilhelmy Plate method) was used for this purpose. In conclusion, the surface tension of FAT 40045/Z was determined to be 59.956 mN/m at room temperature ca. 20 °C. The variation of specification factor was 0.003450 mN/m.

Description of key information

The determination of the surface tension of FAT 40045/Z was based on OECD Guideline No. 115: “Surface Tension of Aqueous Solutions” (1995) and on the EEC Directive 92/69, Part A, methods for the determination of physico-chemical properties, A5 “Surface Tension”, EEC Publication No. L383, December 1992.Tensiometer (Wilhelmy Plate method) was used for this purpose. In conclusion, the surface tension of FAT 40045/Z was determined to be 59.956 mN/m at room temperature ca 20 °C. The variation of specification factor was 0.003450 mN/m.

Key value for chemical safety assessment

Surface tension:
59.956

Additional information