Summary of Classification and Labelling
General Information
EC / List no.
|
Name |
CAS Number
|
|---|---|---|
| 500-500-3 | Glutens, hydrolyzates, reaction products with lauroyl chloride, sodium salts | 161074-67-5 |
Notified classification and labelling according to CLP criteria
| Classification | Labelling | Specific Concentration limits, M-Factors | Notes | Classification affected by Impurities / Additives
|
Additional Notified Information
|
Number of Notifiers
|
Joint Entries
|
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|---|---|---|---|---|---|---|---|---|---|---|---|
| Hazard Class and Category Code(s) | Hazard Statement Code(s) | Hazard Statement Code(s) | Supplementary Hazard Statement Code(s) | Pictograms, Signal Word Code(s) | |||||||
| Skin Irrit. 2 | H315 | H315 |
GHS05 Wng |
Eye Irrit. 2; : 1 % ≤ C ≤ 27.5 % Eye Dam. 1; : C > 27.5 % Skin Irrit. 2; : C > 27.5 % |
State/Form
|
2 |  |
View details | |||
| Eye Dam. 1 | H318 | H318 | |||||||||
Number of Aggregated Notifications: 1