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Physical & Chemical properties

Melting point / freezing point

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Description of key information

Melting temperature: < -55°C

Key value for chemical safety assessment

Additional information

The measurements have been made following test method M95/0035 in agreement with OECD Guideline 102 of July 27, 1995, and with German standard DIN 51007.

Down to -55°C the DSC curves show only a lot of small deviations of which even the largest is to small to be interpreted as melting peak, its area correspondding to only 0.3 or 2 J/g, respectively