Registration Dossier
Registration Dossier
Data platform availability banner - registered substances factsheets
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 853-587-8 | CAS number: 199387-97-8
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Toxicity to aquatic algae and cyanobacteria
Administrative data
Link to relevant study record(s)
- Endpoint:
- effects on growth of green algae
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2022-02-16 to 2022-11-17
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- guideline study without detailed documentation
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 201 (Freshwater Alga and Cyanobacteria, Growth Inhibition Test)
- GLP compliance:
- yes (incl. QA statement)
- Analytical monitoring:
- no
- Vehicle:
- no
- Details on test solutions:
- PREPARATION AND APPLICATION OF TEST SOLUTION (especially for difficult test substances)
- Method: Each test solution is prepared separately as Water accomodated fraction (WAF) in OECD TG 201 test medium and shaking for 24 hours in an overhead shaker. After 1 h of sedimentation the middle fraction of the test solution is used for the test.
- Controls: negative control with nutrition medium only
- Test concentration separation factor: 2 - Test organisms (species):
- Raphidocelis subcapitata (previous names: Pseudokirchneriella subcapitata, Selenastrum capricornutum)
- Details on test organisms:
- TEST ORGANISM
- Common name: Raphidocelis subcapitata
- Strain: 61.81 SAG
- Source (laboratory, culture collection): Culture Collection of Algae (SAG) at the University of Goettingen
- Age of inoculum (at test initiation): A pre-culture with a starting concentration of 0.5 – 1 × 105 cells/mL is prepared in OECD TG 201 medium and incubated under the same conditions as for the definite test. After 4 d, the algae (in exponential growth phase) are used as inoculum in the test. - Test type:
- static
- Water media type:
- freshwater
- Limit test:
- no
- Total exposure duration:
- 72 h
- Test temperature:
- 21 - 24 °C; constant within ±2 °C
- pH:
- 7.8 - 7.9 in control and 6.0 - 7.8 in the test item treatment
- Nominal and measured concentrations:
- nominal: 6.25, 12.5, 25, 50 and 100 mg/L
- Details on test conditions:
- TEST SYSTEM
- Test vessel: 100 mL Erlenmeyer flasks
- Initial cells density: 0.07 x 10^5 cells/mL
- Control end cells density: 6.8 × 10^5 cells/mL
- No. of vessels per concentration (replicates): 3
- No. of vessels per control (replicates): 6
GROWTH MEDIUM
- Standard medium used: yes
EFFECT PARAMETERS MEASURED (with observation intervals if applicable) :
- Determination of cell concentrations: particle counter and corresponding fluorescence with the microplate reader.
- Chlorophyll measurement: measuring the surrogate parameter chlorophyll fluorescence (excitation at 465 nm, emission at 670 nm)
TEST CONCENTRATIONS
Main test:
- 6.25, 12.5, 25, 50 and 100 mg/L; Spacing factor for test concentrations: 2
Range finding study
- Test concentrations: 1, 10 and 100 mg/L
- Results used to determine the conditions for the definitive study: 4.7, 10.0 and 31.1 % growth inhibition at 1, 10 and 100 mg/L, respectively. - Reference substance (positive control):
- no
- Remarks:
- The recent quality testing was performed in February 2022 (GLP 1717) which resulted in an ErC50 (72 h) of 1.03 mg/L (CL 95 %: 0.93 - 1.13 mg/L) and an EyC50 (72 h) of 0.63 mg/L (CL 95 %: 0.44 — 0.89 mg/L).
- Key result
- Duration:
- 72 h
- Dose descriptor:
- EC50
- Effect conc.:
- > 100 mg/L
- Nominal / measured:
- nominal
- Conc. based on:
- test mat.
- Basis for effect:
- growth rate
- Details on results:
- Mean growth rate inhibition after 72 h was 44.1, 41.4, 40.6, 25.4 and 36.8 % for test concentrations of 6.25, 12.5, 25, 50 and 100 mg/L, respectively.
The range finding test showed 4.7, 10.0 and 31.1 % growth inhibition at 1, 10 and 100 mg/L, respectively. - Validity criteria fulfilled:
- yes
- Conclusions:
- Under the conditions of the test no significant changes were observed in algal growth. The 72h-ErC50 values was determined to be > 100 mg/l.
- Executive summary:
In a toxicity study on algae, R. subspicatus was exposed to the test material at the following nominal concentrations: 6.25, 12.5, 25, 50 and 100 mg/l. No specific analysis of these concentrations is reported. The 72h-ErC50 value was determined to be > 100 mg/l. In a range finding test, growth inhibitions of 4.7, 10.0 and 31.1% were determined in nominal concentrations of 1, 10 and 100 mg/L, respectively.
Reference
Description of key information
An 72h ErC50 > 100 mg/L was determined.
Key value for chemical safety assessment
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.