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Diss Factsheets

Physical & Chemical properties

Flash point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
key study
Study period:
From Jan. 09, 2002 to Jan. 10, 2002
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.9 (Flash-Point)
Deviations:
no
Qualifier:
according to guideline
Guideline:
ISO 2719 (Determination of flash point - Pensky-Martens closed cup method)
Version / remarks:
2002
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
closed cup
Key result
Flash point:
> 26.4 °C
Atm. press.:
ca. 103.6 kPa
Remarks on result:
other: equivalent to 299.6 K
Remarks:
Flammable

Results

Table 1: Flash point observations

Sample No.

Start temperature (°C)

Gradient

(°C/min)

Measured flash point

(°C)

Atmospheric pressure

[kPa]

Corrected flash point

(°C)

1

12

1.3

27

103.6

26.4

2

12

3.1

27

103.6

26.4

Interpretation of results:
other: Category 3 (flammable liquids) based on CLP criteria
Conclusions:
The test substance was been determined to have a flash point of 26.4°C at 103.6 kPa.
Executive summary:

A study was conducted to determine the flash point ofthe test substance 'didecyldimethylammonium chloride' (DDAC), using a closed crucible according to DIN ISO 2719, EU Method A.9 (Flash-Point). The test substance was been determined to have a flash point of 26.4°C at 103.6 kPa.

Description of key information

The flash point of the liquid form of the test substance was determined using a closed crucible according to DIN ISO Method 2719 and EU Method A.9 (Keipert, 2002).

Key value for chemical safety assessment

Flash point at 101 325 Pa:
26.4 °C

Additional information

 The liquid form of the test substance was determined to have a flash point of 26.4°C at 103.6 kPa, indicating a flammability potential for the typical marketed form of the test substance.