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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Appearance / physical state / colour

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
appearance / physical state / colour
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2010-09-29 to 2011-02-28
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Justification for type of information:
To assess the appearance, physical state and colour of the test item, the guideline study for reverse gene mutation in bacteria (AMES test) according to OECD 471 can be used as reliable source of information.
Reason / purpose for cross-reference:
reference to same study
Qualifier:
no guideline required
Principles of method if other than guideline:
To assess the appearance, physical state and colour of the test item, the guideline study for reverse gene mutation in bacteria (AMES test) according to OECD 471 can be used as reliable source of information.
GLP compliance:
yes
Specific details on test material used for the study:
SOURCE OF TEST MATERIAL
- Source and lot/batch no. of test material: B
- Purity: > 95 % a/a
- Expiration date of the lot/batch: 2015-03-02
- Storage: at 2 to 8 °C in the dark
Physical state at 20°C and 1013 hPa:
solid
Key result
Form:
solid
Colour:
white
Substance type:
organic
Conclusions:
According to an experimental study the test item is a white powder.
Executive summary:

According to an experimental study the test item is a white powder.

Description of key information

According to an experimental study the test item is a white powder.

Key value for chemical safety assessment

Physical state at 20°C and 1013 hPa:
solid

Additional information